Ginza Ukai-tei

Ginza Ukai-tei

Ginza Ukai-tei is a celebrated teppanyaki restaurant operated by the Ukai Group, one of the representative high-end restaurants in Ginza. Its characteristic style is that skilled chefs finish dishes on the iron griddle right before your eyes using carefully selected Japanese black beef, seasonal seafood, and seasonal ingredients. With an elegant space where Japanese aesthetic sensibility harmonizes with Western art pieces, it is supported by many gourmets and guests using it for commemorations.

Teppanyaki Enjoyed with All Five Senses

At Ginza Ukai-tei, seasonal ingredients unique to that time of year are used, centered on carefully selected Japanese black beef as well as seasonal seafood and vegetables. The live sensation of the chef finishing dishes on the iron griddle right before your eyes is a charm unique to this restaurant, and you can enjoy the sounds and aromas of grilling, even the magnificent hand movements, as part of the cuisine itself.

Additionally, antique furniture and art pieces are arranged throughout the interior, creating a gorgeous yet calm space where Japanese and Western elements harmonize.

Reasons for Being Chosen on Special Days

The store located in Ginza 5-chome is a quality space in the heart of the city where you can feel a sense of the extraordinary. At the counter seats, you can enjoy the chef's techniques up close, while in private rooms you can spend leisurely time for various scenes such as entertaining, commemorations, and important dining gatherings.